Dear Gourmet lovers,
I would like to take this opportunity to inform you that, we shall participate at the PLMA 2017 which will take place in Chicago from November 13th, to the 14th.
Our display booth will be situated to the Hall FOOD Stand F1726
We will introduce the new Line CAMPO D’ORO which is a selection of our best-seller recipes from our production made with the best Sicilian ingredients, Almonds from Avola, Pistachios from Bronte, Capers from Pantelleria, PDO Sicilian Pecorino, PDO Caciocavallo from Ragusa, Red Shrimps from Mazara and Chocolate from Modica.
It will be a pleasure to receive your visit at our table, for a tasting and to suggest to you our specialties.
I look forward to our meeting
Paolo Licata – Campo d’Oro Sas